Product Information
	
	
		
		
Product Features
		
Also known as Cereso, Barbados Cherry and Antilles Cherry. The botanical name for the acerola berry is Malpighia glabra. The "4 to 1 Extract" in the product name indicates that the extract is 4 times more concentrated than the raw fruit. 
		
		
		
Origin
		
US & South America
		
		
		
Suggested uses: Use in jellies and jams.Use in drinks and powders.  
		
		
		
Botanical name: Malpighi glabra linne
		
	
	
	
	
	
Product Ingredients: Beet fiber, acerola berry extract, maltodextrin.