It has a sweet fresh aroma that is partly due to the natural constituents linalylacetate, linalool and small amounts of methylanthranilate. Adding to its natural complexities are aliphatic aldehydes, citral etc. which are not uncommon in expressed citrus oils. 
 
Species: 
Citrus bergamia Risso et Pioteau, fam. Rutaceae
Part: 
Peel
Method: 
Expressed
Class: 
Monoterpene
Country: 
China