Fragrant and distinctive, fennel's slightly licorice taste is most often enjoyed with fish. But don't save it for fish nights; try it's anise-like flavor in soups and salads, and with grains and vegetables, too.

 

  • Product Information

    • Origin: Turkey

    • Botanical name: Foeniculum vulgare Mill.

Fennel Seed, Whole, Organic

$1.50Price
Amount
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