Frontier® Lapsang Souchong is a smoky, woody, light-bodied tea. This tea has a robust, roasted aroma and flavor. A cup of lapsang souchong is best enjoyed with spicy, savory and salty foods.
DirectionsTo enjoy, pour 6 ounces simmering water (185 degrees preferred) over one teaspoon of tea. Steep 4 to 5 minutes, strain and serve immediately.
Suggested usesUse in tea, salads, to color cheese and as a replacement to saffron.
Botanical nameCamellia sinensis